Talk is silver, DELICARDO is golden. The DELICARDO Foodcard is a valuable asset whenever you do not cook yourself. The small restaurant card is most commonly used in restaurants and on travels. The foodcard is a formal request intended for the cook, which instructs him to consider the listed food intolerances when preparing the meal. |
The waiter can note down the table number on the DELICARDO, mark the order in question on the order bill with reference to the DELICARDO and hand the order bill together with the Foodcard on to the kitchen. You can also write any special wishes on the restaurant card. That way the cook receives precise instructions on which ingredients may not be used when preparing the dish ordered, and what may be included alternatively, e.g. rice or potatoes instead of noodles. Please note: The DELICARDO Foodcard is no replacement for a medical diagnosis. Neither is it a dietary guideline for people with food intolerances. The DELICARDO Foodcard is a discreet and precise way of informing the kitchen about ingredients to be avoided when you find yourself in a situation, in which you intend to eat dishes prepared by someone else, for example in restaurants, on travels, on private or office parties, or in daycare centres. |